Проект РНФ № 16-16-04032

Работы, из которых вырос проект

  1. Andrey V. Karlyshev, Vyacheslav G. Melnikov, Vladimir A. Chistyakov Draft Genome Sequence of Bacillus amyloliquefaciens B-1895 // Genome Announcements, May/June 2014 Volume 2, Issue 3, e00633-14
  2. Ammar AlGburi, Anna Volski, Carla Cugini et al. Safety Properties and Probiotic Potential of Bacillus subtilis KATMIRA1933 and Bacillus amyloliquefaciens B-1895 // Advances in Microbiology, 2016, 6, 432-452
  3. Vladimir Chistyakov, Vyacheslav Melnikov, Michael L. Chikindas et al. Poultry-beneficial solid-state Bacillus amyloliquefaciens B-1895 fermented soybean formulation // Bioscience of Microbiota, Food and Health, 2015 Vol. 34 (1), 25–28




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